A collection of news, articles and other featured content about Front-of-House.
The marketplace of solutions for front of house, back of house and outside of house is powered by Omnivore and will launch in September.
Restaurant partners see return customers, more accurate wait times, and increased revenue.
Evolving diner expectations put demands on restaurants to provide data-driven digital experience that provide seamless, customized service
CallJoy’s technology is built within Area 120, Google’s internal incubator for experimental ideas.
Reservation platforms partner to drive more direct bookings, opening additional marketing channels for restaurants.
Platform to help front desk staff offer upsells that are most relevant to each individual guest.
How Dream Hotels is changing the way guests communicate.
Benefits of connected restaurant technology include improved customer satisfaction and better off-premise performance.
Data can shine a light on inefficiencies that when overlooked lead to a restaurant's failure.
Eatery known for its wings operates four locations in Northern Virginia.
Resort is known for staging show-stopping performances from globally renowned artists.
Buffalo Wing Factory integrates Digital Diner with POSitouch for more efficient ops
Toast's "Restaurant Success in 2018" report reveals optimizing speed/efficiency and retaining customers were top concerns
Food and Beverage Intelligence offers tools to evaluate FOH ops