Identity capture and verification is essential to implementing many other high-tech hospitality features, such as concierge text chat, guest service apps, self-serve kiosks, and mobile check-in.
Two-thirds of data breaches are credentials-based, making a hospitality worker the single point of failure in introducing malware or enabling unauthorized access.
Looking for the PCI Council's latest position on mobile payment certification or insight into how pay-at-table devices can speed table turns? HT recaps these stories and 11 more in its monthly POS summary.
Plagued with occurrences of phantom punching and lost employee cards, the La Jolla Beach & Tennis Club and the La Jolla Shores Hotel's needed a solution that would undeniably control time and attendance for its 450+ employees. That's when the use of biometrics came to their rescue.
In a dynamic economy where restaurateurs need to work even harder to get customers out of their homes and into their restaurants, the loss of valuable profits to untrusting employees is a disheartening occurrence. Stop employee theft at the POS with these top four loss prevention technologies.
Ask any operator, and they will tell you that point of sale (POS) systems are at the heart of restaurant management systems. Learn how operators across quick service, family/casual, and fine dining restaurants rank POS features, peripherals and system replacement plans in 2009.
Biometric fingerprint readers are beginning to find their way into restaurant security measures. Learn how one Southern-based Chili's franchisee is reinforcing employee accountability at its POS thanks to this next-generation peripheral.
