ARTICLES BY THIS AUTHOR
- 8/14/2018Modern inventory management systems reduce food costs and offer operators better access to food safety, traceability and allergen information.
- 4/4/2018Real-time scheduling and company-wide mobile communication drive operators to empower managers with technology that offers insight and flexibility.
- 2/8/2018From new cooking equipment and Bluetooth temperature controls to robot assistants, restaurants ramp up kitchen tech to improve customer service and operations.
- 10/9/2017As demand continues to increase, hotel operators look to build future-ready networks
- 12/20/2016Monitoring and responding to customers on social media is key to brand success, and could offer companies detailed data and actionable insights for growth