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Technology's Role in Enabling Next Generation Restaurant Operations

Changing consumer confidence, new food and eating preferences and explosive growth surrounding Internet-oriented social media is creating seismic shifts in demand and frequency patterns for dining out. This shift has led to the creation of an entirely new restaurant customer: one who eats and spends differently, who evaluates restaurant choices differently, who interacts with media and is influenced differently, and one who offers their loyalty differently. Read on to understand the critical role that new technology innovations can play in next-generation restaurant operations, and in exceeding guest expectations.
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