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Optimizing a Cloud Migration

The 2016 Restaurant Technology Study reveals that implementing cloud-based software was the top R&D project for operators in 2016, with 40% of restaurants investing here and 72% of restaurants saying enterprise cloud was either “important” or “extremely important.” On the hotel side, nearly 70% of hotels queried for the 2016 Lodging Technology Study admitted to embracing some kind of cloud-based solutions.


The end goal of moving operations above property is for businesses to run more efficiently. However, if the migration is not done thoughtfully and with cogent planning, it might fail to yield the desired results. In this roadmap, Hospitality Technology (HT) discusses with industry experts the steps operators must take to plan and execute a successful migration to a cloud-based operating system.


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