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News Briefs

  • 10/23/2024

    IRIS Unveils New Features to Drive Mobile Order Volumes and Guest Engagement

    IRIS logo
    IRIS, a provider of digital ordering for the hospitality industry, announces a host of new features across its mobile ordering and guest experience platform, all developed to deliver a more secure, responsive and integrated experience for both operators and their guests.  
     
    Demand for mobile ordering from both staff and guests continues its upward trajectory. Indeed, the 2025 State of Hotel Guest Tech Report from Hotel Tech Report highlights that millennials are 57% more likely to be influenced by hotel technology. As such, IRIS has invested in building and enhancing its platform to better equip operators for such expectations.
     
    Automated Open Tab Security
    IRIS are continuing to build on their existing Open Tab feature. Open Tab enables guests to start a tab, order multiple rounds, and then settle the bill in a single payment transaction at the end. Now, the already-popular feature is more secure than ever, both for the guest and the hotel.
     
    Traditional restaurants and bars require users to create a user name and password to verify their identity when ordering multiple rounds. However, IRIS integrates with the hotel’s PMS, allowing them to instantly validate that a guest’s name and room number match what is already in the system. By linking with the PMS database, IRIS can seamlessly confirm a guest’s identity without any further action required from them. Furthermore, as hotel staff already know to keep guests’ names and room numbers secure, there is also no need for any additional training.
     
    Whereas this first half of the feature ensures only the guest who started the tab can add to it, the second half ensures that the guest can’t walk away without paying. The PMS also confirms whether the guest has left a card on file with the hotel. If they have, then the hotel has the means to reclaim any outstanding balances. If not, then the user can still place their order, but not as an open tab.
     
    All the security administration happens behind the scenes to give go ahead for order and payment in one step, paving the way for greater spending – more relaxed ordering and enhanced guest experience and loyalty, especially for longer term guests. Day guests also have the option to set up an open tab with a pre-authorized credit card on arrival to manage orders and payments in the same way as residential guests.
     
    Digital staff ordering functionality
    With the new digital staff ordering feature, staff can take digital orders themselves on any device, mitigating the need to walk back and forth to POS stations to manually upload orders. Ideal for guests preferring waiter-service or for fine-dining environments, staff can simply log in via their mobile device to take orders which are then sent directly to the POS, accelerating the speed of service, driving efficiency across order processing, and reducing errors and transaction time.
     
    Any item or price changes will simultaneously update both the guest and staff-facing versions of the menu to ensure live and accurate functionality. Working with the Open Tab solution, both guests and staff can access and add to an existing tab via the table number to manage the same order and settle the bill with one payment at the end.
     
    Amenity ordering
    IRIS has also enhanced its Advance Ordering functionality with a new Amenities ordering option, designed to support operators and guests who wish to order items ahead of arrival. For example, flowers to the bridal suite, groceries for a villa on the day of arrival or a birthday cake as part of an afternoon tea reservation. Operators can customise items and lead times in line with their own operational capabilities. Orders can also be placed during a guest’s stay to further drive order volumes and revenues.
     
    An accessible and efficient way for operators to access the guest’s second wallet and drive revenue beyond the room. Customers who are not necessarily guests and may wish to send a gift to a guest are sent a separate amenities link through which they can order and pay securely.
     
    David Molofsky, Product Manager at IRIS, comments: “As demand for mobile ordering grows from both guests and operators so too does the expectation of its capabilities. We always approach the development of any new functionality with a focus on supporting and enhancing both the guest and staff experience. The new security and ordering enhancements both reduce ordering friction and  create a more engaging and seamless experience, in addition to supporting larger order volumes and growing revenue channels that in turn increase profitability beyond room revenue.”
  • 10/23/2024

    SIHOT Launches Self-Ordering Terminal for F&B Outlets

    SIHOT self ordering terminal for F&B outlets

    SIHOT, a hotel management system, has unveiled its latest hardware-software solution, a self-ordering terminal designed for fast-moving food and beverage outlets.

    SIHOT developed the self-ordering terminal to support busy catering establishments – reducing queues, waiting times and pressure on staff - improving operations with digitalized ordering systems. The self-ordering terminal features an intuitive touch screen display with customized menus, enabling customers to easily place orders and access information about nutritional values and allergens. Payments are fast and secure using credit card or mobile via the integrated payment system.

    SIHOT’s self-ordering terminal is fully integrated with SIHOT.POS, benefiting from real time data transfer of customer orders to the kitchen printer, and providing customers with a digital receipt. As part of the self-ordering terminal, hospitality and catering businesses can improve the customer experience with a fully integrated card terminal and barcode scanner.

    Carsten Wernet, Chief Executive of SIHOT said, “With increasing expectations from customers and greater pressures on businesses, there’s a need to improve processes to fulfil customer orders. Our self-ordering terminal gives F&B outlet customers more autonomy to process their own orders, while teams and processes are efficient to enhance customer experiences and reduce wastage across the business. The integration with our existing systems provides business leaders with full commercial transparency to improve business processes and maximise revenue potential.”

    SIHOT’s self-ordering terminal will be unveiled at Südback, Stuttgart from the 26th - 29th October 2024 in Hall 5, Stand D68. For more informations contact SIHOT or visit www.sihot.com

  • 10/23/2024

    PPDS to Debut Latest Philips Hotel TVs with Netflix and Google Cast; World’s Most Energy-Efficient Digital Signage at The Hospitality Show 2024

    Philips Booth

    The Hospitality team at PPDS, the exclusive global provider of Philips Professional Displays, is excited to announce it will be showcasing the latest innovations from its groundbreaking suite of Hotel TVs and hospitality-focused digital signage solutions at The Hospitality Show (Oct 28-30), delivering ultimate guest room entertainment, as well as proven energy efficiencies and substantial financial benefits for hoteliers.

    Joining 400 exhibitors and approximately 5,000 visitors inside the 514,000 sq ft Henry B. Gonzalez Convention Center in San Antonio, TX,  the Hospitality Show – a joint venture between AHLA and Hotel Management – brings together industry leaders, senior executives of hotel brands, owners, operators, management companies, developers, investors, and technology experts from around the world.

    Exhibiting for the first time on Philips Booth #916, US and global PPDS teams will be on hand to demonstrate and discuss a range of unique and multi-award-winning solutions designed to enhance revenues, improve guest satisfaction, and deliver instant sustainability benefits to hoteliers.  

    Taking control 

    Now a market leader in EMEA, China, and Australia – and growing exponentially in North America – the Philips Hotel TV range will take center stage on the booth. This includes the revolutionary Netflix ready Philips MediaSuite TV with Google Cast™(available in 19”-75” models), as well as the latest addition to the range – the Philips Hospitality TV 4000 Series, both designed exclusively for guest room experiences.

    Delivering all inclusive, in-room, home-from-home TV entertainment, Philips MediaSuite is one of the world’s most unique and popular hotel TV solutions and remains the first – and currently, only – hotel TV to include both Google Cast™ and Netflix ready functionality built in, putting guests in total control of their viewing experiences.

    Adding significant benefits to hoteliers – including security and financial – the Philips MediaSuite and the Philips Hospitality 4000 Series require no additional equipment, wiring, or recurring subscription fees (no external boxes). Running on an Android SoC, they can be regularly updated to include the latest features, helping to extend product longevity and reduce unnecessary hardware upgrades and electronic waste.

    Voice control, access to thousands of apps via Google Play, extensive remote management, personalization, interactivity, and user insights make Philips MediaSuite a truly unique industry offering and one not to be missed. 

    Sustainability made simple 

    Outside of the guestroom, PPDS will be showcasing a range of advanced and highly sustainable interactive displays and digital signage solutions, each tailored to a variety of settings and hospitality applications, including for wayfinding, in-house marketing and promotions, digital menus, self-check-in and more.

    Making its first ever appearance at a national hospitality event, this will include the full range of PPDS’ multi-award-winning Philips Tableaux Advance Color ePaper (ACeP) displays (13”, 25”, and 32”), providing the ideal replacement for paper-based communications, reducing waste and delivering instant time and energy savings.

    Capable of running unplugged, Philips Tableaux is the world’s first full size, full-color ACeP display series, capable of displaying vivid images 24/7 without using a kW of power for days, weeks, or even years*. Highly portable, weighing in at just 3.5kg, installation uses are infinite, including the hotel lobby, corridors, café, bar, restaurant, and more. Augmented with an Android System on Chip and WiFi/LAN, local and global display fleets in one or multiple hotels can be managed entirely remotely.

    These and much more at The Hospitality Show 2024 in San Antonio.

    Scott Adams, Director of Hospitality at PPDS for North America, commented: “Now in its second year, The Hospitality Show provides a fantastic opportunity for PPDS to demonstrate the unrivaled strengths and capabilities available from our growing and ever-evolving suite of hospitality solutions. At PPDS, we cover all bases, whether it is providing outstanding entertainment choices in the guestroom, or delivering a range of crystal clear, energy efficient and remotely managed visual communications around the hotel. We cannot wait to be in Austin, helping visitors discover and experience the power of Philips Professional Displays on the Philips Booth #916.”

  • 10/23/2024

    'LG Channels' to Launch on Hotel TVs, Enhancing Guest Experience

    LG Channels logo

    Continuing to provide hoteliers with new features to help enhance the guest experience,  LG Business Solutions USA is introducing LG Channels, LG’s exclusive free streaming service, on its smart hotel TVs and set-top boxes. Being demonstrated at the 2024 Hospitality Show (Booth 1713), LG Channels will feature FAST (Free Ad-Supported Streaming Television) channels across a range of programming categories including live news, sports, movies, reality, drama and more.

    "Hoteliers are always looking for additional content and channels for their guests,” explained Jacob Benner, Senior Director of Hospitality, LG Electronics USA. “Over 95 FAST LG Channels are currently available on all of our smart hotel TVs and set-top boxes, and hotel management – via their integrator partner – can decide which of these channels they wish to add from an ‘a la carte’ menu. As there is no need for additional apps or hardware to support the programming, the LG Channels will appear on-screen as regular TV channels within the guest channel guide.”

    Developed by LG to provide hotels with more free content for their guests, and enabled by the hoteliers’ integrator, some of the available LG Channels will include ION, The Hill TV, Movie-Sphere by Lionsgate, Deal or No Deal by Banijay Rights and World Poker Tour®, and 20-plus Stingray Music channels with high-definition audio – ideal for background music while guests are working or relaxing in their hotel room.

    No additional hardware or software is required – creating a simple, yet valuable addition for system integrators and hotels. With the opportunity to personalize exactly which channels they’d like, LG Channels will provide hoteliers a great option to offer a wide variety of free content to guests without overloading their channel maps.

  • 10/23/2024

    First Hospitality Launches First Analytics

    First Hospitality Logo

    First Hospitality, a national hotel operating, management, and development company, introduces First Analytics, a suite of forward-looking analytics and reporting. The new, proprietary business analytics platform empowers company leaders to make data-driven decisions that drive revenue growth, optimize financial performance, enhance guest satisfaction, and boost employee engagement.

    Customized to the individual hotel and tailored to First Hospitality’s owners’ specific needs, First Analytics is updated daily, providing partners with real-time access to critical insights and benchmarks. Delivered seamlessly through Microsoft Power BI, this personalized tool provides full transparency with property ownership, among several other critical features including:

    -         Daily tracking of leading indicators of performance that drive results

    -         Market share, channel contribution analytics

    -         Extensive tracking of guest experience across hotels and restaurants

    -         Fluid General Manager scorecard aligned with quarterly incentive compensation

    -         Individual sales leader performance to booking goal and ROI

    “First Analytics has been at the core of our company’s foundation, and in this next phase, we are providing owners with real-time analytics through a customized dashboard, offering on-demand access to collaboratively achieve their objectives,” said David Duncan, president & CEO. “We have created a tailored solution that enables us to strengthen alignment, make data-driven decisions, and consistently outperform our competitors.”

    Supporting the introduction of First Analytics, First Hospitality also announces the internal promotion of Mike Kuzmar to vice president of First Analytics. In his new role, Kuzmar will lead First Hospitality’s new business analytics and intelligence division, driving data-driven strategies that align with the company’s vision. Previously holding the title of vice president of revenue analytics, Kuzmar led the revenue management teams and strategies for First Hospitality’s full-service hotels. Kuzmar has more than 20 years of experience in the hospitality industry, with the past decade focused primarily on revenue strategy.

    Duncan added, “During his leadership at First Hospitality, Mike has demonstrated a deep understanding and expertise in the power of data and analytics. We are confident that in this new role, Mike will continue to excel and to push the boundaries of what we can achieve with leveraging real-time data, fostering innovation and ensuring that our decisions are grounded in reliable data points.” 

     

  • 10/23/2024

    Tillster Partners with Stripe, Bolstering Frictionless Payment Options for Tillster Customers

    Tillster logo

    Tillster, a global provider of unified commerce solutions for restaurant brands, announced the global expansion of its partnership with financial infrastructure platform Stripe. The wide-scale implementation provides Tillster’s global restaurant clients access to Stripe's digital and in-person payment solutions.

    While the two companies have existing partnerships in select global markets, Tillster’s QSR and fast casual customers in the United States will now be able to seamlessly accept Card-present and Card-not-present payments from more than 45 global markets – expanding the reach of Tillster customers’ diner base.

    “Tillster is committed to being the best provider of digital ordering technology to our customers around the world,” said Perse Faily, CEO of Tillster. “Diners expect a fast, seamless payment experience whether they order from a kiosk, on their mobile devices or in-person. This partnership with Stripe allows us to provide a more robust and seamless payment experience for our customers and their diners – which is critical as top restaurant brands look to keep up with evolving consumer demands, and accelerate their global footprints. We are excited to offer this leading technology to our customers.”

    The first customer to launch with Tillster payments technology powered by Stripe is the family-owned Southern-Californian iconic destination, Porto’s Bakery, founded by Rosa Porto in 1976. The bakery serves over 2 million guests per month in its six Southern California locations in addition to their nationwide shipping service, Porto’s Bake at Home®. Porto’s Bakery became a Tillster Customer in 2023.

    “Since we started working with Tillster, we’ve been committed to providing our guests with a seamless and convenient ordering experience to better serve our ever-expanding customer base,” said Raul Porto, CEO of Porto’s Bakery. “With this new Stripe integration, we are able to more seamlessly process and receive payments from customers from all over the world in our locations in California – allowing us to continue our focus on excellence and quality.”

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