Don't Let Fraud Devour Profits

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White Paper

Don't Let Fraud Devour Profits
09/06/2013

Lost profits due to theft is an ongoing problem in the service space. Preventing fraud, however, is a complex and ongoing process that can be both costly and labor intensive. Dave Bennett, president & CEO, Mirus Restaurant Solutions, shares his views on how restaurants can overcome the complexities of fraud detection with the right solutions.
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