Dine My Way allows guests to make reservations in onboard dining rooms and specialty restaurants at times and with people they prefer while also optimizing capacities in dining rooms and restaurants on board and managing wait times.
Every Princess cruise ship will feature land-like connectivity making remote working, distance learning and more available to all guests. With an access point in every stateroom, as well as all public areas, guests can move freely around the ship as they work without any frustrating signal drops.
WTTC collaborates with two global hospitality leaders to bring together the world's foremost science and public health experts on April 15 for a free, virtual public forum on proven insights and best practices for moving beyond the pandemic.
The partnership will allow for netTALK Maritime’s ship-based communication system and location intelligence systems to combine with Oracle Hospitality’s passenger management system to assist cruise companies in delivering great experiences for their customers.
The Revolution Series digesters, equipped with BioHiTech's proprietary data analytics platform, are part of the Carnival umbrella's comprehensive plan to limit food waste, achieve safe onboard disposal, and improve associated environmental outcomes.