As restaurant workers' wages are on the rise in California with the onset of new regulations, two California restaurant brands are looking to fight back against shrinking margins using the power of their own data.
At MURTEC 2024: Total Intelligence, Courtney Maxedon, VP of Interactive Marketing, at Kahala Brands, and Robyn Kesler, VP of IT at Tupelo Honey Hospitality shared insights into their brands’ data journeys.
Founded in Austin in 2013, Favor currently operates in more than 400 cities across Texas with over 100,000 Runners (drivers), who have delivered more than 80 million Favors to date.
New integration helps hospitality businesses connect point-of-sale transactions and financials to drive operational efficiency, improve business visibility, and enhance the guest experience.
Hoteliers with the right data can send the right message to the right guest through the right channels. They can gain a clear insight into their customers booking behavior and preferences in real time.