Supply Chain

Many operators will devote their tech investments to online or app ordering, reservations, mobile payment, or delivery management, according to National Restaurant Association's 2022 State of the Restaurant Industry Report.

Noodles & Company transitions to Aardvark Paper Straws in all 450+ Locations

White Spot needed a digital solution for checklists, labels, and temperature sensors to cut down on the time it took to do food safety checks and eliminate the need for storing paper checklists in storage bins.

WWF’s Transparent 2021 report details where major companies are making progress toward addressing the plastic waste crisis.

More than 70% of hotels say they are experiencing increased costs, lack of availability for key items.

Stradica Solutions is a technology service provider that specializes in systems that drive team accountability, employee performance and digital food safety and digital task management.

This second and final installment of Efficiency on the Menu includes how leading brands are tackling menu issues related to delivery, dynamic pricing, QR codes and more.

Yum China Holdings Inc. is expanding its commitment to reducing food waste through the gradual expansion of its existing pilot Food Bank program to cover more stores and cities across China.

The new operating structure combines restaurant operations and supply chain under John Dunion, a 25-year company veteran, who was also promoted to COO.

Anderkin started at Zaxby’s as vice president of supply chain and quality assurance in June 2020. He is the first chief supply chain officer in Zaxby’s 31-year history.

Luna Grill will use the platform for Supplier Relationship Management (SRM), expediting and automating product lifecycle management and product commercialization processes, managing and monitoring overall food safety and quality assurance, and resolving non-conformances from audits and product quali