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Dorothy Creamer

Blog posts by this author

June 2018

Jun
14
HT’s editor reflects on the 2018 Hotel Visionary Award winners and the similarities in how they achieved the innovations for which they are honored.

May 2018

May
15
HT’s editor reflects the rise of machine intelligence and its impact on hospitality

April 2018

Apr
04
The percentage of women in CIO roles at Fortune 500 companies is less than 20% and has been so for more than a decade.

March 2018

Mar
07
The 2018 Restaurant Technology Study shares many similarities with the 2018 Winter Olympics, primarily an emphasis on data and analytics.

February 2018

Feb
08
I am more of a ‘90s kid (shudder – grunge) than an ‘80s kid (so much cooler – Gremlins); nevertheless, I was old enough in 1985 to feel kind of lied to by Michael J. Fox once 2015 rolled around. Where are the flying cars, McFly?

January 2018

NRF18digitaltransformation
Jan
18
Over the past few years, much of the talk surrounding technology strategies for hospitality has been how to enable digital touchpoints.

December 2017

Dec
18
Any Stranger Things watchers out there?

September 2017

Sep
11
It is no secret that customer demands and expectations place incredible demands on businesses.

August 2017

Aug
09
After interviewing many restaurant and hotel CIOs, HT's Editor Dorothy Creamer discovers that the men and women that fill this job title within the hospitality industry are true superheroes with the power to use IT to help steer decision making for t
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Articles by this author

June 2018

Hospitality Technology’s 2018 Lodging Technology Study takes a look at the status of hotels’ security efforts.

Restaurant executives identify keys to building an intelligent and effective infrastructure

Mihai Bote, Swire Hotels/EAST Miami, talks with Dorothy Creamer, editor of Hospitality Technology, about the company's 2018 Hotel Visionary Award win and the implications of artificial intelligence in hotels.

HT's editor, Dorothy Creamer, interviews Nordic Choice's Director of Future Business, Christian Lunden, on the company's 2018 Visionary Award win and discusses the future of blockchain in hospitality.

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