More than a quarter of Jamba's locations have a drive-thru and the brand is aggressively looking to add drive-thrus to 50 percent of new locations.
With restaurant unemployment rates at an all-time low, self-pour beverage walls have been an effective solution.
The QSR is open 24/7 and features mobile app and kiosk ordering. Plus there's food locker technology for contactless pickup.
Welcome to the HT-NEXT 2020 Highlight Hub, where you can explore our virtual hotel conference. Here you can visit five virtual hotel environments — pre-stay, lobby, guest room, back of house/infrastructure, on property experiences/meetings — and watch audio tours, keynotes, interviews, and panel discussions and much, much more!
According to the National Restaurant Association’s 2021 State of the Restaurant Industry Report, 68 percent of consumers are now more likely to order takeout than they were before the pandemic. In fact, 53 percent of consumers say that takeout and delivery are now an essential part of their lifestyles. The ability to meet customer demand for efficient delivery, pickup, and drive-thru has proved essential.
In our 2021 study, we surveyed hotel IT professionals who together represent more than 22,000 properties worldwide. As you might expect, this study reflects adversity — most notably, the impact of COVID-19 and flat or shrinking IT budgets — but also opportunities to embrace emerging solutions.